Meet our Catering Team!

Chopped, diced, and seasoned steak.

Yucatan-style pulled pork served with pickled red onions. 

Chopped, marinated pork loin grilled with pineapple.

Slow roasted pork. 

Braised shredded chicken tacos served with onions and cilantro. 

Braised Black angus brisket, 3 chile and fresh herb marinade served with pickled red onions

Braised shredded chicken tacos, served with onions, cilantro, and chipotle salsa.

Pork, ham, chorizo pineapple, and salsa roja.

Sauteed mixed bell peppers, onions, zucchini, and mushrooms, with grilled and seasoned shredded chicken.

Sauteed mixed bell peppers, onions, zucchini, and mushrooms, with chopped, diced, and seasoned steak.

Sauteed mixed bell peppers, onions, zucchini, and mushrooms. 

By request, we can make cilantro lime rice or creamy poblano rice +$10

Please inquire about the current market price.

Serves approximately twenty people.

Grilled Jalapenos and onions, serves about eight people.

Sweet with caramel or savory with sour cream and queso fresco.

Corn with mayonnaise, cotija cheese, and chili powder.

Hearty hominy pork or chicken stew made with white classic green, southern style, or red northern style peppers. Serves about ten people, four gallon minimum serving. Choose between pork or chicken flavor. 

Please allow twenty-four hours' notice.

Tender braised pork ribs in a tangy chile verde or made in a smokey guajillo salsa with nopalitos. 

Please allow twenty-four hours' notice. 

Grilled boneless, skinless, chicken breast or roasted whole chicken cut in quarters

Choose your preferred salsa or chile, verde tangy jalapeno, tomato or roja, earthy sundried guajillo garlic. Roasted Roma tomatoes and serranos, a touch of cilantro, a chile-rich sauce made with four types of chiles, chocolate, herbs, and spices. Choice of carne asada, tinga de Pollo, chorizo papa, pollo, cheese, or fajita veggies. 

Choose between rajas, fire-roasted poblano peppers, queso fresco, and salsa verde, pollo, braised shredded chicken breast with salsa verde, or pork with guajillo garlic salsa. 

Choose a garden salad containing mixed greens, bell peppers, cucumber, tomato, red onions, cheese, and croutons served with Isabel's famous cilantro, lime vinaigrette ($30 - $60). 

Or, choose a Chipotle Caesar Salad served with romaine lettuce, chipotle caesar dressing, cotija cheese, red onion, cherry tomatoes, and marinated chicken breast ($40 - $80).